3 Top Tips For Ageing St....
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Summer is finally upon us, which means barbecues, beach trips and beautiful sunshine. But summer also spells danger for your St. Stefanus, as heat and light can have a negative effect on the beer and the ageing journey. So take a look at our top tips to make sure your beer keeps ageing as it should, all season long.

1.    Check your cellar temperature

During the summer, your chosen cellar may be significantly warmer. Use a thermometer to check its temperature at different times of the day. If it’s 16˚C, your...

Meet Mr Jerumanus – The Man...
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This is the story of Mr Janis Jerumanus, a child refugee from communist Latvia who went on to become the key in St. Stefanus’ unique ageing journey.

It all started with his education. The Augustinian monks took Mr Jerumanus in and raised him as one of their own. He was a bright, dedicated and passionate pupil, so they were more than happy to fund his schooling. He studied to become a Professor of Microbiology at the University of Leuven and later earned himself a place as a consultant at the Sint Stefanus Monastery – where he was...

Lamb Sliders with Homemade...
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From al fresco dinner parties to family barbecues, these lamb sliders are sure to be a fan favourite. Try them for yourself and share your creations using #ststefanus.

Ingredients

For the meat mixture:

  • 25g bulgur wheat (optional)
  • 500g lamb mince
  • 1tsp ground cumin
  • 1tsp ground coriander
  • 1tsp smoked paprika
  • 1 garlic clove, crushed
  • 3tsp mango chutney
  • Olive oil

For the Tzatziki:

  • 5cm cucumber, grated
  • 200g...

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