In offering your guests a chilled glass of St. Stefanus, some would argue you have already impressed them enough and need do no more to ensure your gathering goes well.
But we know better.
Whip up our St. Stefanus and cheese dip, and watch mouths water.
You will need:
100ml St. Stefanus Blonde
2 x spring onions, finely chopped
450g cream cheese
45ml ranch dressing
200g grated mature Cheddar
Spoon 450g of cream cheese in a mixing bowl. Finely chop the spring onions and stir them...